Mini Ham + Cheese Pastries

Makes 9 - using a patty dome pan.

Ingredients

2 Eggs

1-2 slices of deli ham

1 slice of Tasty Cheese

1 puff pastry sheet

Salt

Method

Preheat your oven to 250c on an intensive bake setting, if you don't have this setting use fan heat.

Cut your puff pastry into rounds, they should be a little bigger than the pan holes. Lightly oil the tray, place the pastry on top and press them into the moulds.

Finely slice your cheese and ham and beat them together with the eggs and a sprinkle of salt.

Use a tablespoon to spoon the mixture into the cases and put the tray into the oven for 10-15 minutes mine took 11. The pastry should have a golden top and bottom.

Enjoy x