Makes 12
Ingredients
2 Apples 250g Spelt Flour 2 Tsp Baking Powder 2 Tsp Ground Cinnamon 1/3 cup Agave or Sugar 60ml Natural Yoghurt 1/3 cup Coconut Oil 2 Eggs
Method Preheat oven to 200c/180c fan forced.
Melt the agave and coconut oil together then add them to a bowl, add in the eggs and yoghurt and beat together.
Mix your dry ingredients together in a separate bowl and then add them to the wet ingredients and mix everything till smooth. Peel and cut the apples into little cubes and add them to the mixture then combine. Scoop into 12 muffin cases and cook for 20 minutes.
Enjoy.
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